Bagel with Bologna

Score :
Bagel with Bologna

Cut the bagels into 3 equal parts and then cut them in half again (horizontally). Spread Tat Menemen Mixture on the bagels with a knife. Slice the sausages and place them equally on the bagels. Finally, sprinkle grated kashar cheese and oregano. Gratin the bagels in the oven heated at 200 degrees. Serve hot.


  • Snacks and Desserts
  • 10 Min
  • Easy


  • 4 tablespoons Tat Menemen Mixture
  • 3 bagels (simit)
  • 3 pieces 100% veal sausage (sucuk)
  • 1/2 cup (grated) SEK Kashar Cheese
  • 1 teaspoon oregano

Yields: 3 servings