Navy Bean Salad
(0) Navy Bean Salad
Strain Tat Boiles Dried Beans and put them in a bowl.  Add 1/3 vinegar and salt, let it sit for 10 minutes so it can soak the vinegar.
(0) Şakşuka
For this quick and easy Şakşuka recipe, cut all vegetables in cubes and fry them.
Bagel with Bologna
(0) Bagel with Bologna
Cut the bagels into 3 equal parts and then cut them in half again (horizontally).
Potato Casserole
(0) Potato Casserole
Cut potatoes into 2-3 inch round slices. Deep-fry them.
Corn Soup
(0) Corn Soup
This corn soup recipe is quite practical to prepare and cook. First, melt the chicken bouillon in 100 ml of water; add chicken breast, heavy cream, pepper and salt to the pan.
Adana Soup
(0) Adana Soup
For Adana soup, also known as Kamhi or charity soup, put the chicken breast and water in the pot and let it boil.
Cabbage Soup
(0) Cabbage Soup
Strain Tat Cooked Kidney Beans. Wash the cabbage and chop finely.
Macaroni Soup with Tomatoes
(0) Macaroni Soup with Tomatoes
Add Tat Tomato Juice and Tat Organic Diced Tomatoes in the pan and leave to boil.
Gazpacho(Cold Tomato Soup)
(0) Gazpacho(Cold Tomato Soup)
In a mixer, combine Tat Organic Grated Tomatoes, Tat Tomato Juice, garlic, onion, vinegar, olive oil, cucumbers (remove their seeds beforehand), sugar and fresh black pepper and mix well.
Vegetable Rice
(0) Vegetable Rice
This recipe will be an indispensable option for rice lovers who are looking for a new flavor; heat the butter in a sauté pan and add the rice washed with cold water.
Green Peppers with Tomato Paste and Olive Oil
(0) Green Peppers with Tomato Paste and Olive Oil
Fry the green peppers in oil for 2 to 3 minutes. For the sauce, mix 2 tablespoons of Tat Tomato Paste, water and olive oil.
Fried Vegetables with Şakşuka Sauce
(0) Fried Vegetables with Şakşuka Sauce
Peel the eggplants, zucchinis, carrots and potatoes and cut them into cubes.
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